Protecting global crop yields from disease
The Food and Agriculture Organization (FAO) of the United Nations (UN) have estimated that around 20-40%…
The Food and Agriculture Organization (FAO) of the United Nations (UN) have estimated that around 20-40%…
The next generation of barley researchers have received a multi-million investment through the Barley Industrial…
The Government has announced new plans to unlock the power of gene editing to help farmers…
Responding to the government announcement on future regulation of precision breeding techniques such as gene…
The role of agri-tech in the journey towards more economically and environmentally sustainable farming is…
Supporting farmers, SMEs and the wider agricultural industry in making the most of upcoming funding…
Linking Environment And Farming (LEAF), responsible for one of the world’s leading environmental assurance systems,…
A new research paper has helped to demonstrate that arable crop production using autonomous equipment…
IAgrE Fellow Jane Rickson, Professor of Soil Erosion and Conservation at Cranfield Soil and Agrifood…
The re-introduction of sugar beet production to Scotland – a move that could support national…